These very original skewers consist of minced meat cooked on a grill, served with a garnish of tomatoes and yogurt in which are incorporated coriander and mint.
Ingredients for 6 people:
450 grams of ground beef
450 grams of minced lamb
2 thinly sliced onions
1 teaspoon ground cumin
1 teaspoon dry coriander
Salt and pepper
Preparation:
Combine all the ingredients in a blender and incorporate all the ingredients until a soft and homogeneous composition is obtained.
Take about the value of a tablespoon of this compound and compress it around a skewer giving it the shape of a small sausage.
The compound adheres more easily to skewers with a square section.
Do the same with all the rest of the meat. Grill on a barbecue or on a grill until the meat takes a strong coloring.
Present on a dish covered with tomatoes cut into small pieces. Serve with yogurt mixed with chopped mint and parsley.